Caramelized Banana Nut Oatmeal

oatmeal with bananas and walnuts

This caramelized banana nut oatmeal recipe from Verywell Fit will remind you of a tasty banana nut muffin. Not only is it tasty, quick, and easy to make, this oatmeal breakfast recipe contains just 250 calories and 8g fat per serving. This is a great breakfast option for people following a low-calorie or low-fat diet.

What makes this oatmeal breakfast recipe special is it does not call for raw bananas. Instead, caramelize the banana slices on a non-stick skillet. Simply spray the skillet with olive oil and add the banana slices in a single layer. After 3 minutes, flip the banana slices and caramelize the other side for an additional 3 minutes.

Top the cooked oats with caramelized banana slices, sliced walnuts, and a sprinkle of cinnamon for a chef-worthy breakfast in 10 minutes or less.

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